Amylase is a crucial enzyme primarily responsible for the digestion of carbohy-drates. Produced mainly by the salivary glands and the pancreas, it initiates thebreakdown of complex starches into simpler sugars like maltose and glucose.Salivary amylase is a key component of saliva, and its presence can be used toconfirm or identify saliva stains on evidence at a crime scene, such as on bitemarks, cigarette butts, or envelopes. This helps link a suspect or victim to a specif-ic location or object.

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Suitable for forensic use

User-friendly operation

Quick result

Color change interpretation